Grammy's Kitchen · Fried Chicken · Buttermilk Oven "Fried" Chicken
One of 60 fried chicken recipes we measured
from www.twopeasandtheirpod.com
It ranks #59 of 60 for greasiness among the fried chicken recipes we compared. 32 cooks on www.twopeasandtheirpod.com rate it 4.6★.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 60.
| this recipe | typical | |
|---|---|---|
| dairy | 181% | 3% |
| egg | 0% | 0% |
| liquid | 181% | 4% |
| salt | 9% | 0% |
| aromatics | 3% | 0% |
| fat | 0% | 1% |
Adapts cleanly: egg-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 99 g | 8 chicken drumsticks (about 3 1/2 ounces each, skinned) |
| 3 g | 1/2 teaspoon kosher salt |
| 1 g | 1/2 teaspoon sweet paprika |
| 1 g | 1/2 teaspoon poultry seasoning |
| 1 g | 1/4 teaspoon garlic powder |
| 0 g | 1/8 teaspoon freshly ground black pepper |
| 245 g | 1 cup buttermilk |
| Juice of 1/2 lemon | |
| Cooking spray | |
| 72 g | 2/3 cup panko bread crumbs |
| 1/2 cup crushed cornflake crumbs | |
| 12 g | 2 tablespoons grated Parmesan cheese |
| 9 g | 1 1/2 teaspoons kosher salt |
| 2 g | 1 teaspoon dried parsley |
| 3 g | 1 1/2 teaspoons sweet paprika |
| 2 g | 1/2 teaspoon onion powder |
| 1 g | 1/2 teaspoon garlic powder |
| 1 g | 1/4 teaspoon chili powder |
Method: 5 steps, published by www.twopeasandtheirpod.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.
“I made this for our Fourth of July Family Dinner. It was outstanding! I would definitely make again. I used boneless skinless chicken breasts from Costco. I sliced the breasts in half to reduce the thickness because their frozen chicken breasts are huge. I fol” — a cook, 5.0★
“I love this recipe! The chicken is so tender, and the coating is so crispy and flavorful! My son loves it! I made it for my grandkids (who unfortunately like KFC), and they proclaimed it was The Best Chicken Ever!! I gave my daughter the recipe so she can make” — a cook, 5.0★