Grammy's Kitchen · Teriyaki Chicken · Teriyaki Chicken Sandwiches
One of 94 teriyaki chicken recipes we measured
It ranks #1 of 94 for crisp vegetables among the teriyaki chicken recipes we compared. 12 cooks on www.favfamilyrecipes.com rate it 5.0★.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 94.
| this recipe | typical | |
|---|---|---|
| liquid | 0% | 21% |
| sweetener | 2% | 9% |
| thickener | 0% | 0% |
| aromatics | 0% | 1% |
| acid | 0% | 2% |
Adapts cleanly: dairy-free, egg-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 7200 g | 4 chicken breasts |
| 1 bottle Lawry's teriyaki sauce | |
| 160 g | 3/4 cup brown sugar |
| 4 slices deli ham | |
| 411 g | 1 can sliced pineapple (or you can use fresh which would be even better) |
| 8 g | 4 slices Pepper Jack cheese |
| 208 g | 4 hamburger buns (large ) |
Method: 4 steps, published by www.favfamilyrecipes.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.
“Absolutely delicious change to the common grilled chicken sandwich. Love this recipe! Will definitely make again.... and again. Thank you for sharing!!” — a cook, 5.0★
“Excellent taste! The whole family loved this and said several times throughout dinner how good it was. I served mine with jalapeno coleslaw.” — a cook, 5.0★