Grammy's Kitchen · Sesame Chicken · Baked Sesame Chicken
One of 46 sesame chicken recipes we measured
32 cooks on www.lecremedelacrumb.com rate it 4.9★.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 46.
| this recipe | typical | |
|---|---|---|
| liquid | 0% | 2% |
| salt | 0% | 0% |
| aromatics | 0% | 1% |
| sweetener | 4% | 8% |
| fat | 0% | 1% |
Adapts cleanly: dairy-free, egg-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 6300 g | 3-4 chicken breasts (cut into bite size pieces) |
| 154 g | 1 cup corn starch |
| 128 g | 6 tablespoons honey |
| 68 g | 4 tablespoons ketchup |
| 38 g | 3 tablespoons sugar |
| 13 g | 1 tablespoon brown sugar |
| 30 g | 2 tablespoons white vinegar |
| 48 g | 3 tablespoons soy sauce |
| 3 g | 1/2 teaspoon salt |
| 3 g | 1 teaspoon garlic powder |
| 15 g | 1 tablespoon cold water |
| 19 g | 2 tablespoons corn starch |
| sesame seeds, for topping |
Method: 4 steps, published by www.lecremedelacrumb.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.
“What great RECIPE! I have a family of three, and my child is not a fan of most meats - especially those that have not been grilled. Not the best scenario since we live in the mid atlantic region. Still, this easy, delicious RECIPE is perfect for a WEEKNIGHT” — a cook, 4.0★
“I love this dish. I've been making it for years now and it's one of my favorite GO-to dishes. Now I'm making it for a potluck and want to also provide a vegetarian option. Do you think this would work with tofu?” — a cook, 5.0★