Grammy's Kitchen · Roasted Potatoes · Lemon Herb Roasted Potatoes
One of 73 roasted potatoes recipes we measured
from rasamalaysia.com
It ranks #4 of 73 for interior tenderness among the roasted potatoes recipes we compared. 97 cooks on rasamalaysia.com rate it 4.4★.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 73.
| this recipe | typical | |
|---|---|---|
| fat | 17% | 3% |
| salt | 0% | 0% |
| aromatics | 2% | 0% |
| sweetener | 4% | 0% |
| acid | 3% | 0% |
| protein add | 0% | 0% |
Adapts cleanly: dairy-free, egg-free, gluten-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 500 g | 1 lb (500g) baby potatoes |
| 54 g | 1/4 cup olive oil |
| 28 g | 2 tablespoons butter (melted) |
| 9 g | 3 cloves garlic (minced) |
| 6 g | 1 tablespoon Italian parsley leaves (chopped) |
| 15 g | 1 tablespoon lemon juice |
| 21 g | 1 tablespoon honey |
| 2 g | 1/4 teaspoon salt |
| 6 g | 3 dashes ground black pepper |
Method: 3 steps, published by rasamalaysia.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.