Grammy's Kitchen · Grilled Cheese · Pesto Grilled Cheese
One of 66 grilled cheese recipes we measured
from www.budgetbytes.com
It ranks #1 of 66 for juiciness among the grilled cheese recipes we compared. 8 cooks on www.budgetbytes.com rate it 5.0★.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 66.
| this recipe | typical | |
|---|---|---|
| fat | 10% | 13% |
Adapts cleanly: egg-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 80 g | 2 slices hearty bread ($0.75) |
| 14 g | 1 Tbsp butter ($0.13) |
| 2 Tbsp pesto ($0.42) | |
| 2 sun dried tomato pieces ($0.55) | |
| 57 g | 2 oz. mozzarella ($0.60) |
Method: 3 steps, published by www.budgetbytes.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.
“Excellent!! I brought all the ingredients plus some chicken to make in my office for lunch this week. It probably took about 12 minutes with our very old toaster. I halved the amount of pesto, butter, and cheese for my own dietary needs (and added cooked chick” — a cook, 5.0★
“GREAT idea. I love tomato grilled cheese. Never thought to add pesto, but I will give it a try--right after I make some of your kale pesto. It is next on my list of things to try. We are moving next week and will finally have a stove again. I have had to subsi” — a cook, 5.0★