Grammy's Kitchen · Glazed Ham · Super Easy Brown Sugar Baked Ham
One of 64 glazed ham recipes we measured
It ranks #1 of 64 for browning depth among the glazed ham recipes we compared. 3 cooks on www.melskitchencafe.com rate it 5.0★.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 64.
| this recipe | typical | |
|---|---|---|
| sweetener | 10% | 7% |
Adapts cleanly: dairy-free, egg-free, gluten-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 1814 g | 4 pound boneless, half ham (see note) |
| 106 g | 1/2 cup light or dark brown sugar |
| 170 g | 3/4 cup (6 ounce can) pineapple juice |
| 80 g | 1/4 cup pure maple syrup |
Method: 7 steps, published by www.melskitchencafe.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.
“This was super easy and very flavorful. We used OJ instead of pineapple juice and I just used a bone in grocery store ham that wasn’t pre sliced (I randomly found it on clearance). I sliced my own pieces and we all thought it was yummy! Thank you! ” — a cook, 5.0★
“This was so fast and easy for our Easter dinner. Delicious!” — a cook, 5.0★