Grammy's Kitchen · Glazed Ham · Slow Cooker Glazed Ham
One of 64 glazed ham recipes we measured
It ranks #1 of 64 for browning depth among the glazed ham recipes we compared. 49 cooks on www.lecremedelacrumb.com rate it 5.0★.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 64.
| this recipe | typical | |
|---|---|---|
| sweetener | 0% | 7% |
Adapts cleanly: dairy-free, egg-free, gluten-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 1 fully cooked ham ((any size will work as long as you have a slow cooker large enough for it)) | |
| 266 g | 1 1/4 cups brown sugar |
| 85 g | 1/4 cup honey |
| 52 g | 1/4 cup spicy brown mustard |
| 88 g | 3/4 cup Dr. Pepper ((half of a can)) |
| 80 g | 1/4 cup maple syrup |
Method: 3 steps, published by www.lecremedelacrumb.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.
“Will this work for a ham thats already Cut in half? Like with some meat exPosed? Ive made this before and loved it but am having a hard time finding a whole ham.” — a cook, 5.0★
“Year 4 of making this recipe for Thanksgiving! It’s become a family favorite! Thank you for sharing this.” — a cook, 5.0★