Grammy's Kitchen · Glazed Ham · Honey Baked Ham
One of 64 glazed ham recipes we measured
It ranks #1 of 64 for browning depth among the glazed ham recipes we compared. 18 cooks on www.cookingclassy.com rate it 5.0★.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 64.
| this recipe | typical | |
|---|---|---|
| fat | 2% | 0% |
| sweetener | 11% | 7% |
Adapts cleanly: dairy-free, egg-free, gluten-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 4082 g | 1 (8 - 10 lb) fully cooked spiral sliced ham* |
| 28 g | 2 Tbsp unsalted butter |
| 170 g | 1/2 cup honey |
| 106 g | 1/2 cup packed light brown sugar |
| 13 g | 1 Tbsp dijon mustard |
| 2 g | 3/4 tsp freshly ground black pepper |
| 1 g | 1/4 tsp ground cinnamon |
| 0 g | 1/4 tsp ground ginger |
| 1/8 tsp ground cloves | |
| 1/2 tsp fresh orange zest ((optional)) | |
| 1 oven bag |
Method: 7 steps, published by www.cookingclassy.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.
“Made it as directed for Christmas and it was the best moist tasting ham ever … bought a ham today(half price in ALDI)and making it again because it was so good … only 2 of us going to freeze pieces after cooked to use later in recipes .. thanks so much for re” — a cook, 5.0★
“I made this last year and can’t wait to make again this year …. This was by far the BEST tasting ham ever and so easy in a cooking bag . Followed recipe !!” — a cook, 5.0★