Grammy's Kitchen · Chicken Tacos · Ground Chicken Tacos
One of 96 chicken tacos recipes we measured
from joyfoodsunshine.com
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 96.
| this recipe | typical | |
|---|---|---|
| fat | 9% | 1% |
| protein add | 100% | 100% |
| aromatics | 18% | 1% |
| acid | 3% | 0% |
| vegetables and beans | 0% | 2% |
Adapts cleanly: egg-free, gluten-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 454 g | 1 pound ground chicken |
| 41 g | 3 Tablespoons olive oil (divided) |
| 75 g | 1/2 onion (diced) |
| 8 g | 1 Tablespoon minced garlic |
| 12 g | 2 Tablespoons taco seasoning |
| 15 g | 1 Tablespoon lime juice |
| 6 g | 1 Tablespoon chopped fresh cilantro |
| 200 g | 8 tortillas |
| guacamole, salsa, shredded cheese, sour cream, pico de gallo, refried beans, etc. |
Method: 5 steps, published by joyfoodsunshine.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.