Grammy's Kitchen · Chicken Tacos · Crockpot Chicken Tacos
One of 96 chicken tacos recipes we measured
from www.plainchicken.com
1 cooks on www.plainchicken.com rate it 5.0★.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 96.
| this recipe | typical | |
|---|---|---|
| fat | 0% | 1% |
| protein add | 100% | 100% |
| aromatics | 0% | 1% |
| vegetables and beans | 3% | 2% |
Adapts cleanly: dairy-free, egg-free, gluten-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 1 1/2 cups salsa | |
| 28 g | 1 (1-oz) package taco seasoning |
| 5400 g | 3 boneless skinless chicken breasts |
| 154 g | 1 cup frozen corn kernels |
| 425 g | 1 (15-oz) can black beans, (drained and rinsed) |
Method: 3 steps, published by www.plainchicken.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.