Grammy's Kitchen · Breakfast Casserole · Slow Cooker White Chocolate French Toast Cas
One of 85 breakfast casserole recipes we measured
It ranks #1 of 85 for browning depth among the breakfast casserole recipes we compared. 1 cooks on thestayathomechef.com rate it 5.0★.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 85.
| this recipe | typical | |
|---|---|---|
| dairy | 397% | 39% |
| protein add | 76% | 113% |
| vegetables and beans | 0% | 40% |
| salt | 0% | 0% |
| aromatics | 0% | 22% |
| liquid | 321% | 41% |
Adapts cleanly: egg-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 500 g | 1 loaf French bread (cut or torn into 1-inch cubes OR use 6 large croissants) |
| 227 g | 8 ounces cream cheese (cut into small pieces) |
| 340 g | 2 cups white chocolate chips |
| 300 g | 6 large eggs |
| 488 g | 2 cups milk |
| 476 g | 2 cups heavy cream |
| 53 g | 1/4 cup brown sugar (tightly packed) |
| 9 g | 2 teaspoons vanilla extract |
| 6 g | 2 teaspoons ground cinnamon |
Method: 6 steps, published by thestayathomechef.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.
“THANK YOU VERY MUCH FOR THE ABOVE INFORMATION. I'M SO TIRED OF GETTING A LOT OF EMAILS FROM ALL SORTS OF COMPANIES. I HAVE TO DELETE SO MANY EVERYDAY. IF I FORGET ( WHICH HAPPENS OFTEN ), I AM STUCK WITH HUNDREDS. THAT IS NO EXAGGERATION. ☆☆ P.S. I LOVE YOU” — a cook, 5.0★