Grammy's Kitchen · Tuscan Chicken Pasta · Easy Tuscan Chicken Pasta
One of 22 tuscan chicken pasta recipes we measured
from simply-delicious-food.com
It ranks #2 of 22 for brightness among the tuscan chicken pasta recipes we compared. 3 cooks on simply-delicious-food.com rate it 4.7★.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 22.
| this recipe | typical | |
|---|---|---|
| fat | 5% | 12% |
| protein add | 110% | 244% |
| dairy | 48% | 70% |
| aromatics | 33% | 8% |
| vegetables and beans | 511% | 75% |
| salt | 1% | 1% |
| acid | 2% | 0% |
Adapts cleanly: egg-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 500 g | 500 g (1lb) pasta |
| 500 g | 500 g (1lb) chicken breasts |
| 14 g | 1 tbsp olive oil |
| 3 g | 1 tsp garlic powder |
| 6 g | 1 tbsp Italian seasoning / Italian herbs |
| 6 g | 1 tsp salt |
| 14 g | 1 tbsp olive oil |
| 150 g | 1 small onion (finely chopped (approximately 1/2 cup)) |
| 12 g | 4 garlic cloves (minced ) |
| 90 g | 3 cups baby spinach (washed and dried ) |
| 2466 g | 6 sun-dried tomatoes (chopped) |
| 238 g | 1 cup cream |
| 8 g | 1-2 tsp lemon juice |
| salt and black pepper (to taste ) | |
| 50 g | 1/2 cup Parmesan cheese (grated ) |
Method: 11 steps, published by simply-delicious-food.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.