Grammy's Kitchen · Sweet Potato Fries · Sweet Potato Fries (Oven or Air Fryer)
One of 32 sweet potato fries recipes we measured
8 cooks on www.feastingathome.com rate it 5.0★.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 32.
| this recipe | typical | |
|---|---|---|
| fat | 6% | 6% |
| aromatics | 0% | 0% |
Adapts cleanly: dairy-free, egg-free, gluten-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 454 g | 1 extra large sweet potato (1 lb) |
| 8 g | 1 tablespoon cornstarch (optional) |
| 20 g | 1-2 tablespoons olive oil |
| 1 g | 1/2 teaspoon smoked paprika |
| 1 g | 1/2 teaspoon granulated garlic |
| 1 g | 1/2 teaspoon cumin |
| 1 g | 1/4 teaspoon chili powder |
| 2 g | 1/4 teaspoon salt, more to taste |
| 1 g | 1/4 teaspoon pepper |
Method: 6 steps, published by www.feastingathome.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.
“SOOOOO good! We had some red (boiling) potatoes that were starting to look a little sad so we used these instead. The slices were much smaller, of course, but made some nice-looking wedges. They were done in 20 minutes or so and really good with the aioli. Tha” — a cook, 5.0★
“These are tasty, but also very easy! They were in the oven in 10 minutes. I tend to get in a rut when I need a quickie side dish (here’s looking at you, sautéed kale) and these will be a welcome addition to the rotation. Kids, husband, everyone happily gob” — a cook, 5.0★