Grammy's Kitchen · Sloppy Joes · Best Homemade Sloppy Joes
One of 35 sloppy joes recipes we measured
It ranks #2 of 35 for tenderness among the sloppy joes recipes we compared. 73 cooks on thestayathomechef.com rate it 4.9★.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 35.
| this recipe | typical | |
|---|---|---|
| aromatics | 73% | 21% |
| sweetener | 3% | 17% |
| salt | 1% | 0% |
| vegetables and beans | 94% | 50% |
Adapts cleanly: dairy-free, egg-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 454 g | 1 pound ground beef |
| 150 g | 1 medium white onion (diced) |
| 120 g | 1 medium green bell pepper (diced) |
| 80 g | 2 medium celery ribs (diced) |
| 227 g | 1 (8 ounce can) tomato sauce |
| 170 g | 1 (6 ounce can) tomato paste |
| 32 g | 2 tablespoons Worcestershire sauce |
| 11 g | 4 teaspoons minced garlic (about 4 cloves) |
| 13 g | 1 tablespoon brown sugar |
| 6 g | 1 teaspoon salt |
| 4 g | 1 teaspoon ground mustard |
| 1 g | 1/2 teaspoon crushed red pepper flakes |
| 416 g | 8 hamburger buns |
Method: 6 steps, published by thestayathomechef.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.
“When I talked to you I couldn't remember my favorite recipes from your site. This is one of them! I had all the ingredients the first time I tried it except green peppers. I don't like them anyway. It still was really good. I added some mushrooms that nee” — a cook, 5.0★
“These are so delicious! I’m looking for recipes that use real ingredients since I need to reduce my sodium levels . This is so perfect! I use no salt added tomato sauce and paste and add the salt I want. And the flavor is just great. It is rich and robust. I” — a cook, 5.0★