Grammy's Kitchen · Shrimp Stir Fry · Shrimp Stir Fry
One of 32 shrimp stir fry recipes we measured
from thecozycook.com
It ranks #31 of 32 for sweetness perceived among the shrimp stir fry recipes we compared. 5 cooks on thecozycook.com rate it 5.0★.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 32.
| this recipe | typical | |
|---|---|---|
| liquid | 98% | 19% |
| sweetener | 19% | 9% |
| thickener | 5% | 1% |
| aromatics | 35% | 2% |
| vegetables and beans | 140% | 60% |
| fat | 0% | 5% |
Adapts cleanly: dairy-free, egg-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 24 g | 3 Tablespoons cornstarch (+ 3 tbsp. cold water) |
| 300 g | 1 1/4 cups chicken broth |
| 64 g | 1/4 cup low sodium soy sauce |
| 85 g | 1/4 cup honey (can sub brown sugar) |
| 9 g | 3 cloves garlic (minced) |
| 5 g | 1 teaspoon hot sauce |
| 0 g | 1/4 tsp ground ginger |
| 454 g | 1 lb. large uncooked shrimp (see notes) |
| 18 g | 2 tablespoons peanut oil (can sub olive or vegetable oil) |
| 79 g | 1/3 cup dry white wine (or chicken broth. See notes) |
| 273 g | 3 cups Broccoli florets |
| 96 g | 3/4 cup carrots (julienned) |
| 150 g | 1 yellow onion (sliced) |
| 145 g | 1 cup snap peas |
| 120 g | 1 red bell pepper (sliced.) |
| 555 g | 3 cups cooked rice (any kind) |
Method: 8 steps, published by thecozycook.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.
“The first thing I loved about this recipe is that it takes only 30 minutes from start to finish. Also-I love that it contains shrimp ...my family can't get enough of them and I don't always buy them without a recipe to follow. Your tips for cooking shrimp ca” — a cook, 5.0★
“We were staying at an Airbnb with our dog. We weren’t sure how far from town it was or if the weather would allow for us to dine on a patio with our dog. So, I meal prepped this meal (and Stephanie’s steak fajitas). I put the sauce ingredients in a mason ja” — a cook, 5.0★