Grammy's Kitchen · Shepherd's Pie · Easy Shepherd's Pie
One of 42 shepherd's pie recipes we measured
from www.allrecipes.com
193 cooks on www.allrecipes.com rate it 4.7★.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 42.
| this recipe | typical | |
|---|---|---|
| dairy | 17% | 5% |
| aromatics | 1% | 28% |
| salt | 0% | 1% |
| liquid | 0% | 42% |
| vegetables and beans | 44% | 145% |
Adapts cleanly: egg-free, gluten-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 454 g | 1 pound ground beef |
| 300 g | 2 cups hot mashed potatoes |
| 113 g | 4 ounces PHILADELPHIA Cream Cheese, cubed |
| 113 g | 1 cup KRAFT Shredded Cheddar Cheese, divided |
| 6 g | 2 cloves garlic, minced |
| 4 cups frozen mixed vegetables, thawed | |
| 1 cup beef gravy |
Method: 7 steps, published by www.allrecipes.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.
“We liked this recipe with some changes. I used ground turkey and cooked it with dried minced onion and minced garlic. I added a bag of frozen peas and carrots to the pan after the turkey was cooked and cooked that for about five minutes. I added beef broth, bu” — a cook, 4.0★
“Great casserole for beginner cooks and experienced cooks alike! Affordable ingredients with good flavor mixed all together. The cream cheese creates a creamy dish that sticks together for easy cutting into four to six servings. Ideal for microwaved leftovers. ” — a cook, 4.0★