Grammy's Kitchen · Shepherd's Pie · Easy Shepherd's Pie
One of 42 shepherd's pie recipes we measured
18 cooks on www.favfamilyrecipes.com rate it 5.0★.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 42.
| this recipe | typical | |
|---|---|---|
| dairy | 5% | 5% |
| aromatics | 15% | 28% |
| salt | 0% | 1% |
| liquid | 5% | 42% |
| vegetables and beans | 86% | 145% |
Adapts cleanly: egg-free, gluten-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 680 g | 4 potatoes |
| 28 g | 2 tablespoons butter |
| 46 g | 3 tablespoons milk |
| salt & pepper (to taste) | |
| 14 g | 1 tablespoon oil |
| 150 g | 1 onion (diced) |
| 454 g | 1 pound ground beef |
| salt & pepper (to taste) | |
| 425 g | 15 ounces green beans (French-style, drained) |
| 170 g | 6 ounces tomato sauce ((6-8 oz can)) |
| 113 g | 1 cup cheddar cheese (shredded) |
Method: 9 steps, published by www.favfamilyrecipes.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.
“I had not made this for many years but when I found the little lots in America last year I dcided to make my own, I leave out the beans and cheese. I did try to find them here in Australia but not seeing them anywhere, so I made smaller dishes of my own and pu” — a cook, 5.0★
“I add an egg to the potatoes as it makes them a bit stiffer and they hold up better. I also use tomato soup not tomato sauce, too acidic for the dish. Beans do not need to be added to the burger be as you just made them mushy. Just layer. This is an easy dish.” — a cook, 5.0★