Grammy's Kitchen · Shepherd's Pie · Classic Shepherd's Pie
One of 42 shepherd's pie recipes we measured
from www.allrecipes.com
140 cooks on www.allrecipes.com rate it 4.6★.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 42.
| this recipe | typical | |
|---|---|---|
| dairy | 36% | 5% |
| aromatics | 35% | 28% |
| sweetener | 15% | 0% |
| salt | 1% | 1% |
| liquid | 36% | 42% |
| vegetables and beans | 127% | 145% |
Adapts cleanly: dairy-free, egg-free, gluten-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 14 g | 1 tablespoon vegetable oil |
| 150 g | 1 onion, chopped |
| 6 g | 2 cloves garlic, minced |
| 2 g | 1 teaspoon dried thyme |
| 2 g | 1 teaspoon dried rosemary |
| 6 g | 1 teaspoon salt |
| 2 g | 1 teaspoon pepper |
| 454 g | 1 pound lean ground beef |
| 10 g | 4 teaspoons all-purpose flour |
| 68 g | 0.25 cup Heinz Tomato Ketchup |
| 0.75 cup Heinz® Tomato Juice | |
| 32 g | 2 tablespoons Heinz Worcestershire Sauce |
| 26 g | 2 tablespoons Dijon mustard |
| 128 g | 1 cup frozen mixed vegetables (such as peas and carrots) |
| 450 g | 3 cups cooked, warm, mashed potatoes |
| 28 g | 2 tablespoons butter |
| 3 g | 1 clove garlic, minced |
| 163 g | 0.66666668653488 cup warm milk |
Method: 6 steps, published by www.allrecipes.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.
“One of the things I loved about this recipe, before I even made it, was that it offered variations on it, depending on your preferences. My husband loves anything spicy so I chose the zesty option. After reading other recipes and variations on them, I decided ” — a cook, 5.0★
“I've already made this recipe 4 times since I first tried it late spring. It's delicious!! I use ground turkey instead of ground beef and doubt anyone can taste the difference because of how flavorful this version is. I also cook my potatoes in milk to make th” — a cook, 5.0★