Grammy's Kitchen · Red Velvet Cake · Red Velvet Cake
One of 22 red velvet cake recipes we measured
from rasamalaysia.com
It ranks #1 of 22 for rise among the red velvet cake recipes we compared. 6 cooks on rasamalaysia.com rate it 5.0★.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 22.
| this recipe | typical | |
|---|---|---|
| fat | 0% | 113% |
| total sugar | 0% | 292% |
| egg | 0% | 37% |
| leavener | 0% | 2% |
| salt | 0% | 2% |
| liquid | 0% | 92% |
| dairy | 0% | 194% |
| chocolate | 0% | 5% |
| acid | 0% | 2% |
Adapts cleanly: egg-free, gluten-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 1Â1/2 cups sugar | |
| 227 g | 1 cup unsalted butter (room temperature) |
| 21 g | 4 tablespoons baking cocoa |
| Â1/2 teaspoon salt | |
| 1Â1/4 teaspoons baking soda | |
| 100 g | 2 eggs |
| 2Â1/2 cups cake flour | |
| 245 g | 1 cup buttermilk |
| 4 g | 1 teaspoon vanilla extract |
| 1 teaspoon red (no-taste) icing color | |
| 227 g | 8 oz package cream cheese (room temperature) |
| 227 g | 1 cup unsalted butter (room temperature) |
| 600 g | 3 cups powdered sugar |
| 4 g | 1 teaspoon clear vanilla extract |
Method: 5 steps, published by rasamalaysia.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.
“Hi Bee i love your shared recipes. Thanks much. Btw, .can i use wheat flour instead of All purpose flour in all your recipes with AP flour i e. Churros and red velvet cake. If yes, how can i do that? Thanks” — a cook, 5.0★