Grammy's Kitchen · Pesto Pasta · Pesto Pasta with Chicken
One of 66 pesto pasta recipes we measured
from rasamalaysia.com
It ranks #1 of 66 for noodle texture among the pesto pasta recipes we compared. 9 cooks on rasamalaysia.com rate it 4.9★.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 66.
| this recipe | typical | |
|---|---|---|
| fat | 12% | 12% |
| protein add | 70% | 22% |
| aromatics | 1% | 1% |
| vegetables and beans | 0% | 18% |
| salt | 0% | 1% |
| acid | 5% | 0% |
Adapts cleanly: egg-free (documented swaps, applied on the dish page)
Weights computed by us.
| 340 g | 12 oz spaghetti |
| 300 g | 3 cups fresh basil |
| 15 g | 2 tablespoons toasted pine nuts |
| 3 g | 1 clove garlic |
| Â1/2 cup plain Greek yogurt | |
| 12 g | 2 tablespoons grated Parmesan cheese |
| 27 g | 2 tablespoons olive oil |
| 15 g | 1 tablespoon lemon juice |
| Salt (to taste) | |
| 227 g | 8 oz boneless, skinless chicken breasts |
| Salt | |
| Ground black pepper | |
| 45 g | 3 dashes cayenne pepper |
| 14 g | 1 tablespoon olive oil |
| Lemon wedges |
Method: 4 steps, published by rasamalaysia.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.
“Hi Bee, thanks for unconditionally sharing with us all your secret recipe.. May I know the basil is it sweet basil? Thanks” — a cook, 5.0★
“lovely looking recipes, going to try the brownie butter cake recipe soon.. will post pics!” — a cook, 4.0★