Grammy's Kitchen · Naan · Easy Homemade Naan
One of 32 naan recipes we measured
from www.jocooks.com
It ranks #3 of 32 for flavour depth among the naan recipes we compared. 119 cooks on www.jocooks.com rate it 4.6★.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 32.
| this recipe | typical | |
|---|---|---|
| liquid | 60% | 75% |
| fat | 55% | 17% |
| salt | 1% | 2% |
| yeast | 2% | 2% |
| total sugar | 1% | 2% |
| flour strength | 1.0 | 1.0 |
Adapts cleanly: egg-free, gluten-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 6 g | 2 teaspoon active dry yeast |
| 4 g | 1 teaspoon sugar |
| 118 g | 1/2 cup water (lukewarm) |
| 54 g | 1/4 cup vegetable oil |
| 50 g | 1 egg (large) |
| 61 g | 1/4 cup yogurt (plain) |
| 300 g | 2 1/2 cups all-purpose flour |
| 3 g | 1/2 teaspoon salt |
| 54 g | 12 teaspoon olive oil |
| 57 g | 4 tablespoon butter (melted) |
| 12 g | 2 tablespoon parsley (chopped) |
Method: 8 steps, published by www.jocooks.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.
“We love this bread!! Super easy to make and the family went crazy over it. Heavenly texture that feels so good to eat and the flavor was out of this world. I need to double the batch for next time. We have one left and my daughter put a dibbs on it so she can ” — a cook, 5.0★
“Spot on, added a small amount of chopped ginger left over from making my curry and a tsp of minced garlic....Thanks Jo” — a cook, 5.0★