Grammy's Kitchen · Grilled Cheese · Gourmet Grilled Cheese Ideas
One of 66 grilled cheese recipes we measured
It ranks #1 of 66 for juiciness among the grilled cheese recipes we compared. 3 cooks on www.errenskitchen.com rate it 5.0★.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 66.
| this recipe | typical | |
|---|---|---|
| fat | 9% | 13% |
| aromatics | 0% | 0% |
Adapts cleanly: egg-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 3 g | 1 garlic clove (minced) |
| 57 g | 4 tablespoons salted butter (softened) |
| 1 g | 1 teaspoon dried oregano |
| 320 g | 8 slices thick-sliced bread |
| 3 tablespoons red pesto (or green pesto) | |
| 340 g | 12 oz mozzarella (shredded) |
| 4 slices provolone cheese (or Fontina) |
Method: 5 steps, published by www.errenskitchen.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.
“Oh boy! This is. Keeper! Completely wonderful and as always easy to follow. Thanks Erren.” — a cook, 5.0★
“Good lord this sounds so delicious. Lovely idea.” — a cook, 5.0★