Grammy's Kitchen · Glazed Ham · Honey Baked Ham
One of 64 glazed ham recipes we measured
It ranks #1 of 64 for browning depth among the glazed ham recipes we compared. 3 cooks on littlesunnykitchen.com rate it 5.0★.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 64.
| this recipe | typical | |
|---|---|---|
| fat | 3% | 0% |
| aromatics | 0% | 0% |
| sweetener | 7% | 7% |
Adapts cleanly: dairy-free, egg-free, gluten-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 4082 g | 1 boneless or bone in spiral ham (7-11 lb, See note 1) |
| 340 g | 1 cup honey |
| 53 g | 1/4 cup brown sugar |
| 114 g | 1/2 cup butter (melted) |
| 13 g | 1 tablespoon Dijon mustard |
| 1 g | 1/2 teaspoon ground cinnamon |
| 1/4 teaspoon ground cloves | |
| 0 g | 1/4 teaspoon ground ginger |
| 3 g | 1 teaspoon garlic powder |
Method: 9 steps, published by littlesunnykitchen.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.
“This recipe was really great. It was very simple to make and the ingredients were simple to find. It tasted awesome” — a cook, 5.0★