Grammy's Kitchen · Glazed Ham · Baked Ham
One of 64 glazed ham recipes we measured
from www.culinaryhill.com
It ranks #1 of 64 for browning depth among the glazed ham recipes we compared.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 64.
| this recipe | typical | |
|---|---|---|
| sweetener | 10% | 7% |
Adapts cleanly: dairy-free, egg-free, gluten-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 3629 g | 1 (7 to 9 pound) ham (bone-in, spiral sliced (see note 2)) |
| 106 g | 1/2 cup brown sugar (packed) |
| 161 g | 1/2 cup maple syrup |
| 1/2 cup orange juice | |
| 1/2 teaspoon ground cloves |
Method: 5 steps, published by www.culinaryhill.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.