Grammy's Kitchen · Broccoli Cheddar Soup · Keto Broccoli Cheese Soup
One of 49 broccoli cheddar soup recipes we measured
122 cooks on www.eatingonadime.com rate it 4.9★.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 49.
| this recipe | typical | |
|---|---|---|
| liquid | 231% | 204% |
| dairy | 57% | 41% |
| fat | 27% | 7% |
| aromatics | 19% | 24% |
| salt | 1% | 0% |
| protein add | 109% | 47% |
Adapts cleanly: egg-free, gluten-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 364 g | 4 cups broccoli (diced small) |
| 114 g | 8 tablespoon butter |
| 452 g | 4 cups cheddar cheese (shredded ) |
| 80 g | 1/2 cup onion (diced) |
| 50 g | 1/2 cup celery (diced small) |
| 720 g | 3 cups chicken broth |
| 238 g | 1 cup heavy whipping cream |
| 6 g | 1 teaspoon salt |
| 2 g | 1 teaspoon pepper |
| 1 teaspoon Xanthan Gum |
Method: 7 steps, published by www.eatingonadime.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.
“Absolutely love this soup! The recipe is so easy. I have been a recent follower of Eating On A Dime. I have found so many delicious easy recipes. I am happy to find this site! Thank you Carrie!” — a cook, 5.0★
“Can you freeze this soup? I love it but don’t want to eat it every meal.” — a cook, 5.0★