Grammy's Kitchen · Broccoli Cheddar Soup · 20 Minute Broccoli Cheese Soup
One of 49 broccoli cheddar soup recipes we measured
336 cooks on www.spendwithpennies.com rate it 5.0★.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 49.
| this recipe | typical | |
|---|---|---|
| liquid | 210% | 204% |
| dairy | 0% | 41% |
| fat | 4% | 7% |
| aromatics | 38% | 24% |
| salt | 0% | 0% |
| protein add | 36% | 47% |
Adapts cleanly: egg-free, gluten-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 14 g | 1 tablespoon butter |
| 150 g | 1 small onion (diced) |
| 128 g | 1 cup diced carrot |
| 273 g | 3 cups broccoli florets |
| 480 g | 2 cups chicken broth |
| 1 g | 1/2 teaspoon dried thyme leaves |
| 1 g | 1/2 teaspoon garlic powder |
| 2 g | 1/4 teaspoon salt |
| 1 g | 1/4 teaspoon black pepper |
| 15 g | 2 tablespoons all-purpose flour |
| 363 g | 1 1/2 cups half and half (or light cream) |
| 113 g | 1 cup shredded sharp cheddar cheese |
| 33 g | 1/3 cup shredded Parmesan cheese |
Method: 4 steps, published by www.spendwithpennies.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.
“This is a lovely recipe.The directions are very clear, it is not difficult to make and it was really delicious. I made it almost exactly as directed and the result was excellent. I didn't have any half and half on hand so I substituted 2% milk. It was defini” — a cook, 5.0★
“absolutely delicious and easy soup! I happened to have everything on hand except for tyme; so instead of that I used a tiny bit of herb de Provence and a sprinkle of smoked paprika, also added the tiniest squirt of Dijon mustard. Other than adding these items ” — a cook, 5.0★