Grammy's Kitchen · Baked Chicken Wings · Baked Garlic Parmesan Boneless Wings
One of 51 baked chicken wings recipes we measured
It ranks #1 of 51 for tenderness among the baked chicken wings recipes we compared. 78 cooks on www.halfbakedharvest.com rate it 4.6★.
Every ingredient resolved to grams, expressed against the recipe's own base — next to the median of all 51.
| this recipe | typical | |
|---|---|---|
| fat | 8% | 2% |
| salt | 0% | 0% |
| aromatics | 1% | 0% |
| liquid | 24% | 0% |
Adapts cleanly: egg-free, gluten-free, nut-free (documented swaps, applied on the dish page)
Weights computed by us.
| 907 g | 2 pounds boneless chicken breasts or thighs (cut into cubes) |
| 2 g | 1 teaspoon smoked paprika |
| 3 g | 1 teaspoon onion powder |
| 3 g | 1 teaspoon garlic powder |
| salt and black pepper | |
| 15 g | 2 tablespoons flour or gluten-free flour |
| 12 g | 2 tablespoons grated parmesan |
| 27 g | 2 tablespoons extra virgin olive oil |
| 57 g | 4 tablespoons salted butter |
| 6 g | 2 cloves garlic, grated |
| 238 g | 1 cup heavy cream |
| 75 g | 3/4 cup grated parmesan |
| 1 g | 1/4 teaspoon cayenne pepper |
| fresh parsley, for serving |
Method: 1 steps, published by www.halfbakedharvest.com — open the original ↗ or use bake mode for a follow-along with a screen that stays on.
“So delicious! This will definitely become part of our regular recipe rotation, so much flavour and yet so simple. I roasted delicata squash in the air fryer while this was in the oven and the garlic parmesan sauce was also amazing with it too. Thank you” — a cook, 5.0★
“If I could give these no stars I would! The wings have absolutely no flavor and the Parmesan sauce is so rich it gagged us. My husband and I threw them out!! One of the worst recipes we’ve ever tried!” — a cook, 1.0★